Wine List

Finca Del Alta Chardonnay

2016 Argentina

Tropical fruit-led wine laced with sweet coconut and toasted oak. Full, ripe and easy drinking. Very versatile wine much enjoyed with fish.

2016 Australia

Fresh and rich wine balanced with some easy sweet oak. Medium to full-bodied wine brimming with tropical fruit flavours with a satisfying creamy finish.

2015 Italy

A light, soft marzipan nose, producing a very easy-drinking light wine. Enjoy with anti-pasto, fish and light meat.

2016 New Zealand

Very pale colour, with soft nettles on the nose. Nice gooseberry flavours in the mouth, with balancing acidity and good finish. Fish, white meats and cheese.

Muscadet S&M sur lie, Ch. L’Oiseliniere 

2015 France

Good rounded lightly marzipanned nose. Good fruit with acidity combined with bottling straight off the lees make this a clean refreshing dry wine.

2016 Australia

Smooth, full-bodied with ripe black flavoured fruit and cracked black pepper spice. Full and warming in the mouth.

2014 Argentina

Dark colour, cherries and plums on the nose. Light fruit in the mouth with a dry finish. Charcuterie meats.

Cabernet Sauvignon, Kintu

2015 Chile

Slightly dark fruit on the nose with blackcurrant predominant. Plenty of rich fruit which gives way to more mellowness. Spare ribs.

Bordeaux, Ch, Charron Blaye

2015 France

24 months in Barrique for this Merlot. The palate is powerful, rich and intense, a wine to decant before serving.

England

Produced just off the Hogs Back, south of Guildford. Wonderful fresh fruit and great acidity producing a wine of which England can be justly proud.

Champagne

Unmistakably yeasty, fruity nose. Rounded flavour with fruit and balanced acidity, producing a supple, softer dry wine. Eminently quaffable. 70% Pinot Noir & 30% Chardonnay from 3/4 year old wines. Enjoy at celebrations. Try with non-fruit desserts.