Sunday Lunch
1 Course £12.95, 2 Course £15.95, 3 Course £18.95
Starters
Homemade Soup of the Day
Served with warm crusty bread
Homemade Tempura Battered Tiger Prawns
Served with a sweet chilli & lime mayonnaise dipping sauce
Chicken Liver Paté
Served with a salad garnish, red onion chutney and warm crusty bread
Sundried Tomato and Mozzarella Crostini
Served with a salad garnish
Main Course
Roast Rib of Beef
Prawn and Pea Risotto topped with Parmesan Crisp
Roast Loin of Pork
Mushroom, Brie and Cranberry Shortcrust Wellington with a Vegetable Gravy
Main Course
Chocolate Brownie
served with Cream or Ice Cream
Bakewell Slice
served with Cream or Ice Cream
French Apple Tart
with Cream or Ice Cream
Chocolate and Toffee Cheesecake
with Cream or Ice Cream
Traditional Cheeseboard
Gluten Free Options are also available. Please speak to your host. Roast meat choice may vary.
We use fresh local ingredients in all our dishes. If you have any allergen concerns, please speak to your host.