Sunday Lunch

1 Course £12.95, 2 Course £15.95, 3 Course £18.95

Starters

Homemade Soup of the Day

Served with warm crusty bread

Homemade Tempura Battered Tiger Prawns

Served with a sweet chilli & lime mayonnaise dipping sauce

 

 

Chicken Liver Paté

Served with a salad garnish, red onion chutney and warm crusty bread

Sundried Tomato and Mozzarella Crostini

Served with a salad garnish

Main Course

Roast Rib of Beef

 

Prawn and Pea Risotto topped with Parmesan Crisp

 

 

Roast Loin of Pork

 

Mushroom, Brie and Cranberry Shortcrust Wellington with a Vegetable Gravy

Main Course

Chocolate Brownie

served with Cream or Ice Cream

Bakewell Slice

served with Cream or Ice Cream

 

 

 

French Apple Tart

with Cream or Ice Cream

Chocolate and Toffee Cheesecake

with Cream or Ice Cream

Traditional Cheeseboard

Gluten Free Options are also available. Please speak to your host. Roast meat choice may vary.

We use fresh local ingredients in all our dishes. If you have any allergen concerns, please speak to your host.