Lovely Menu

£27 for three courses

Starters

Chicken Rillettes with pickled baby vegetables & baby herbs

Ham hock terrine, piccalilli, crispy egg bacon crumb

Leek & potato soup, chive cream

Salad of beetroots, goats cheese mousse, honey dressing

Main

Braised beef cheek, roasted garlic creamed potato, kale, braising liquor sauce

Baked fillet of cod, herb crushed potato, spinach, roasted red pepper emulsion

Baked aubergine, parmesan polenta chips, confit tomato salsa

Pan fried chicken supreme, fondant potato, pea & pancetta cassoulet

Desserts

Sticky Toffee pudding, butterscotch sauce, vanilla ice cream

Double chocolate & hazelnut brownie, salted caramel ice cream

Cheese, grapes, chutney

Baked vanilla cheese cake, granola & blackberries

Fabulous Menu

£32 for three courses

Starters

Butter poached langoustine, tomato tarte, dep fried capers, crispy Parma ham, beurre noisette

Mackerel fillet, celeriac remoulade with radish & orange salad

Chestnut mushroom, parmesan custard, roasted hazelnuts, truffle oil

Main

Poached fillet of plaice, crayfish & prawn mousse, saffron potatoes, spinach, bisque

Butternut & ricotta cannelloni, spicy tomato ragu, gorgonzola gratin

Corn-fed chicken supreme, tarragon gnocchi, roasted squash, shitake mushrooms

Pork belly, sage rosti, kale, heritage carrots, Aspall cider jus

Desserts

Treacle tart, clotted cream & strawberries

Chocolate & Guinness cake, cherries, coffee & vanilla ice cream

Local cheeses, biscuits, chutney

Peach & almond frangipane, spiced peach gel, amaretti ice cream

Gorgeous Menu

£38 for three courses

Starters

Clam, smoked haddock and saffron chowder

Variations of mushrooms, soft boiled quail egg, tarragon emulsion

Seared scallops, caramel apple puree, black pudding crumble, baby red sorrel

Carpaccio of beef, parmesan, horseradish, pancetta, pickled mushrooms, balsamic reduction

Main

Rump of Lamb, pea pearl barley risotto, crispy leeks, gremolata

Seared Monkfish, cauliflower textures, chorizo jam, pickled grapes

Fillet Steak, garlic dauphinoise, cavolo nero, jus

Warm salad of squash, globe artichokes, olive tapenade, rocket

Desserts

Chocolate Flexi Ganache

Passion fruit gel, chocolate macaron, passion fruit sorbet

Rhubarb & Custard delice, crème fraiche, stem ginger sorbet, styles of rhubarb

Lincolnshire & Leicestershire Cheeses, quince grapes, artisan crackers

If there is anything else we can provide to ensure you have an exceptional dining experience, please do not hesitate to speak to a member of staff.

We use fresh local ingredients in all our dishes. If you have any allergen concerns, please speak to your host.

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